Steps to Prepare Favorite Curried goat

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We hope you got insight from reading it, now let's go back to curried goat recipe. You can cook curried goat using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Curried goat:

1. Use 2 lbs of goat stew meat.
2. Prepare 3 of fresh hot Chile peppers seeded and chopped.
3. You need 4 tbsp of mild curry powder.
4. Use 3 cloves of garlic minced.
5. Prepare 1 1/2 tsp of salt.
6. Get 1 1/2 tsp of ground black pepper.
7. You need 3 tbsp of vegetable oil.
8. Use 1 of large onion chopped.
9. Use 2 of ribs of celery chopped.
10. Prepare 2 1/2 cups of chicken broth.
11. Use 1 of Bay leaf.
12. Get 4 of potatoes peeled and cut into chunks.

Instructions to make Curried goat:

1. Combine goat meat, Chile peppers, curry powder, salt, garlic and black pepper in a bowl cover and refrigerate overnight..
2. Remove goat meat mixture from bowl and pat dry, reserving marinade. Heat vegetable oil in a stockpot over medium high heat. Cook meat in batches until browned on all sides, 5 to 6 minutes per batch transfer meat to plate. Add onions and celery to pot cook until onion begins to caramelize, 4 to 6 minutes..
3. Stir browned goat meat into onion celery mixture. Add reserved marinade and chicken broth and bay leaf. Bring to a boil, cover, reduce heat to low and simmer for 1 hour. Stir in potatoes simmer until potatoes and meat are tender, 40 to 50 minutes more..
4. Remove pot from heat, skim off surface fat and remove Bay leaf..

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