Steps to Make Award-winning Gravy aloo gosht

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Gravy aloo gosht

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We hope you got insight from reading it, now let's go back to gravy aloo gosht recipe. To cook gravy aloo gosht you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Gravy aloo gosht:

  1. Get 1/2 kg of beef.
  2. Prepare 3-4 of medium potatoes peeled and cut into small pieces.
  3. Take 2-3 of chopped tomatoes.
  4. Get 2 tbsp. of Yogurt.
  5. Prepare 1/4 tsp of turmeric powder.
  6. Use 1 tsp of red chilli powder.
  7. Use 3 tbsp of coriander seeds powder.
  8. Get 2-3 of medium onion sliced.
  9. Use 1/2 cup of oil.
  10. You need 2 tsp of garlic and ginger paste.
  11. You need 1 tsp of garam masala powder.
  12. Prepare 1 1/2 tsp of salt or to taste.
  13. Use 1/2 cup of fresh coriander leaves.
  14. Take 2-3 of green chilies.
  15. Get 1-2 of lemon.

Steps to make Gravy aloo gosht:

  1. Fry the onion in oil till brown. Remove the onion and grind it with chopped tomatoes and yogurt and keep it aside..
  2. In the same oil add turmeric,coriander powder, red chillie powder, garlic, ginger paste and salt..
  3. Fry with little water till water dries..
  4. Add beef and cook till water dries again. Add the onion tomato paste and fry well till the oil comes up..
  5. Add 3 and 4 glasses of water, cover and cook till the meat tenders..
  6. When meat is almost done add potatoes and cook till the potatoes are cooked and the required gravy is left..
  7. Add green chillies and cook throughout on low heat..
  8. Serve with naan or boiled rice and green sauce..

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