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Simple Way to Prepare Homemade Mike's Kids Extra Beefy Beef Stew

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Mike's Kids Extra Beefy Beef Stew

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We hope you got benefit from reading it, now let's go back to mike's kids extra beefy beef stew recipe. To cook mike's kids extra beefy beef stew you need 24 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Mike's Kids Extra Beefy Beef Stew:

  1. Prepare of ● For The Starters.
  2. You need 2 Pounds of Beef Chuck Pot Roast.
  3. Provide 2 Pounds of Bone Marrow Bones.
  4. You need 3 (32 oz) of Boxes Beef Broth [reserve 1].
  5. Prepare 2 tbsp of Better Than Beef Bouillon [reserve 1/2].
  6. Use 1 tsp of Fresh Ground Black Pepper.
  7. Get 4 Cloves of Whole Garlic.
  8. You need 2 (1.5 Package) of McCormick Or Knoors Beef Stew Seasoning [reserve 1 packet].
  9. Get of ● For The Vegetables.
  10. Get 2 Pounds of Baby Golden Potatoes [unpeeled - halved].
  11. Use 2 Cups of Carrots [peeled & 1" chop].
  12. Prepare 1 1/2 Cups of Thick Sliced Mushrooms.
  13. Prepare 1 Cup of Celery [with leaves - 1" chop].
  14. Provide 1 of LG Tomato [chopped].
  15. Provide 1 (14 oz) of Can Diced Tomatoes.
  16. Take 1 of LG White Onion [1" chop].
  17. Use 1/2 Cup of Green Onions [chopped].
  18. Prepare 1 of Green Bell Pepper [1" chop - optional].
  19. Take 1 Can of Green Beans.
  20. You need 1 Can of Sweet Corn.
  21. Get 1 tsp of Rosemary.
  22. Take 1 tsp of Thyme.
  23. Get of ● For The Sides.
  24. You need as needed of Fresh Toasted Baguette Bread.

Instructions to make Mike's Kids Extra Beefy Beef Stew:

  1. Here's what you'll need for your base. 2 pound pot roast and garlic hiding deep in the beef broth in a thick bottom pot..
  2. Add everything together in the ● Starter section..
  3. Boil for 2 hours covered..
  4. Chop your vegetables. No need to peel your potatoes if using baby spuds..
  5. Refrigerate your vegetables and place potatoes in water as to not see them brown until you're ready for them..
  6. Pull marrow from your bones innards and place back in broth. Whisk well. Discard bones..
  7. Fork shread your roast and discard any fat chunks. Add 4 cups water to broth. Add remaining beef stew packet to taste, Better Than Bouillon and beef broth if needed. Whisk again..
  8. Add all vegetables to pot. Simmer for 30 minutes longer covered..
  9. Lightly toast your Baguette bread..
  10. Serve with fresh toasty bread for dipping. Enjoy!.

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