Recipe of Award-winning Aloha Burger

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Before you jump to Aloha Burger recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Enjoying healthy foods makes all the difference in the way you feel. If we eat more healthy foods and less of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it's hard to find healthier foods for snacks between meals. You can spend several hours at the food market searching for the perfect snack foods to make you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a fast snack. Starting your morning with a piece of whole grain toasted bread can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than refined grains included in white bread.

A large assortment of quick health snacks is easily accessible. When you make the determination to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to aloha burger recipe. To cook aloha burger you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Aloha Burger:

1. Prepare 1 can of sliced pineapple rings.
2. Use 3/4 cup of teriyaki sauce.
3. Provide 1 lb of ground beef.
4. Use 1 of red onion (sliced).
5. Prepare 1 tbsp of butter.
6. Use 1 of lettuce.
7. Get 1 of kaiser buns.
8. Use 1 of Swiss cheese.
9. Take 4 of bacon strips (cooked).

Steps to make Aloha Burger:

1. Drain pineapple juice into a small bowl; add teriyaki sauce. Place 3 tablespoons in a resealable plastic bag. Add pineapple; toss to coat and set aside..
2. Shape beef into four patties; place in an 8-in. square baking dish. Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once..
3. Drain and discard teriyaki marinade. Grill, covered, over medium heat or broil 4 in. from the heat for 6-9 minutes on each side or until a thermometer reads 160° and juices run clear. Meanwhile, in a small skillet, saute onion in butter until tender, about 5 minutes; set aside..
4. Drain and discard pineapple marinade. Place pineapple on grill or under broiler to heat through. Layer with lettuce and onion on bottom of buns. Top with burgers, cheese, pineapple and bacon. Open wide, and enjoy!.

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