Steps to Make Super Quick Homemade Shepherds pie

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Shepherds pie

Before you jump to Shepherds pie recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

Enjoying healthy foods tends to make all the difference in the way you feel. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a struggle because you have countless options. Here are a few healthy snacks that can be used when you need a fast pick me up.

Whole grain snacks are an excellent choice for a fast healthy snack. A bit of whole wheat toast, as an example is a great snack in the morning. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains included in white bread.

A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it's easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to shepherds pie recipe. You can cook shepherds pie using 17 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Shepherds pie:

  1. You need 2 lbs of ground beef.
  2. You need 1/2 of an onion.
  3. Use 3 cloves of garlic.
  4. You need of Worchershirer sauce.
  5. Prepare of Lemon juice.
  6. You need of Fresh basil and oregano.
  7. Prepare 1 pint of Green beans.
  8. Get of Carrots (3 or 4 good sized).
  9. Provide 1 pint of Corn.
  10. Provide 1/2 stick of melted butter.
  11. Use Splash of milk and water.
  12. Get of Cornstarch.
  13. Use 2 packets of brown gravy.
  14. Get of Cheese (shredded mexican).
  15. Get of Mashed Potatoes.
  16. Use of Fresh parsley.
  17. You need of Paprika.

Steps to make Shepherds pie:

  1. Brown meat with herbs,garlic, onions, lemon juice, and Worcestershire sauce. Then add the veggies. (cook till veggies are soft).
  2. Put all in a 9x13 with melted butter and all other ingredients then and the gravy packets some milk and cornstarch. Put cheese on top of the mixture..
  3. Make mashed potatoes and place on top of cheese. Garnish with paprika and left over parsley..

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