Recipe of Quick Minced beef cobbler

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We hope you got insight from reading it, now let's go back to minced beef cobbler recipe. To make minced beef cobbler you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Minced beef cobbler:

1. You need of Roll of pastry.
2. Provide 500 g of minced beef.
3. Prepare of Carrots, onion and celery finely chopped.
4. Prepare cube of Stock.
5. Provide Tin of chopped tomatoes.
6. Use of Frozen peas.
7. You need of Egg to glaze.
8. Take to taste of Salt and pepper.

Steps to make Minced beef cobbler:

1. Fry onions, carrots and celery in oil for a few mins. Add mince and brown for about 5 mins.
2. Add chopped tomatoes, stock cube and cook for about 15 mins on low. Add frozen peas and cook for another 10 mins or so. Put meat in a roasting tin.
3. Cut out pastry into rounds and place on top. Glaze with beaten egg.
4. Bake at 200 for about 25 mins until golden brown :).

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