Step-by-Step Guide to Prepare Speedy Shawarma

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Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

We are all aware that eating healthy snacks can help us truly feel better inside our bodies. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and lower our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it's tough to find healthy foods for snacks between meals. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Just about the most popular snack foods is yogurt. Eating fat free yogurt in place of a healthy larger lunch isn't a good idea. Low fat yogurt would make a fantastic snack, however. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Yogurt is very easy for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. It's an uncomplicated way to minimize sugar while still enjoying a yummy snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to shawarma recipe. To cook shawarma you only need 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Shawarma:

1. Use of Lebanese/ shawarma bread.
2. Take of Mayonnaise.
3. You need of Ketchup.
4. You need of Cabbage.
5. Use of Beef.
6. Get of Red pepper.
7. Take of Onions.
8. You need of Maggi.

Steps to make Shawarma:

1. Marinate your shredded beef and keep aside for 10-15mins Heat your pan with butter and add your marinated shredded beef and stir.
2. When the beef is cooked, turn the heat off and keep aside. Cut your onions, carrot and cabbage into thin strips and keep aside.
3. Spread Lebanese bread, Put your mayonnaise and ketchup on top and spread.
4. Add your shredded beef on one side of the bread.
5. Add your cabbage and onions on top of the beefbeef(you can also add your cooked sausage if desired).
6. Roll your shawarma bread to the other end.
7. Place in an oven or sandwich maker and grill for some minutes.
8. Your beef shawarma is ready.
9. You can substitute the beef with chicken.
10. .

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