Recipe of Fried cod fish

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We hope you got benefit from reading it, now let's go back to fried cod fish recipe. To make fried cod fish you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Fried cod fish:

1. Prepare 1 tsp of garlic powder.
2. Get 1 1/2 tsp of paprika.
3. You need 1 tbsp of to 2 tablespoons all purpose flour.
4. You need 1 cup of 1 1/2 cup cold water.
5. Prepare 1/2 tsp of baking soda.
6. Use 1 tsp of baking powder.
7. Use 1 of salt and pepper to taste.
8. Provide 1 of vegetable oil.
9. Provide 2 lb of cod fish.

Steps to make Fried cod fish:

1. Cut fish into strips, about 1 1/2 inches wide. Place in plastic bag and season with salt and pepper, garlic powder and 1 teaspoon paprika. Toss until coated. Add in 2 tablespoons flour to bag and toss again..
2. For batter, 1 cup flour, baking powder, baking soda, 1/2 tsp paprika, salt and pepper to taste, in a bowl. Whisk in water until batter has the consistency of pancake batter..
3. Heat oil in a heavy bottom skillet over medium heat. Place fish in batter and coat evenly. When oil is hot, place fish in pan (do not overcrowd) do in batches, flipping halfway, about 8 to 10 minutes, until golden brown. Remove fish with tongs and sprinkle with salt. Place on wire rack. Serve with your favorite condiments..

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