Easiest Way to Prepare Bacon Cream Cheese Pinwheels

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Before you jump to Bacon Cream Cheese Pinwheels recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically assume that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by making a couple of simple changes.

Initially, you should be extremely careful when food shopping that you don't automatically put things in your basket that you don't want to eat. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to bacon cream cheese pinwheels recipe. To make bacon cream cheese pinwheels you only need 3 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Bacon Cream Cheese Pinwheels:

1. Provide 1/2 cup of bacon bits.
2. You need 1 packages of cream cheese.
3. Provide 1 packages of crescent rolls.

Steps to make Bacon Cream Cheese Pinwheels:

1. Preheat oven to 350°F..
2. Roll out the crescent roll, split it in half to make 2 squares..
3. Spread cream cheese all over the crescent roll..
4. Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits..
5. Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape..
6. Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm..

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