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How to Make Pritong baboy with apple and onions

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Pritong baboy with apple and onions

Before you jump to Pritong baboy with apple and onions recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing some small changes.

One way to address this to start seeing some results is to realize that you do not need to change everything immediately or that you need to completely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you're eating more healthily than you did. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

Therefore, it should be somewhat obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to pritong baboy with apple and onions recipe. You can have pritong baboy with apple and onions using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Pritong baboy with apple and onions:

  1. Provide 4 slices of pork belly.
  2. Get 1 of apple (wedges).
  3. Get 1 of onion (julienned).
  4. Use 2 of thyme.
  5. Provide of Salt, pepper.

Instructions to make Pritong baboy with apple and onions:

  1. Season pork belly on both sides with salt and pepper. Bake in oven with thyme on top at 375 for 30 minutes..
  2. Drain oil from pork in oven into a frying pan. Cook onions until translucent. Add apple slices. Cook until caramelized and remove from oil with tongs and keep warm in toaster oven until pork belly is crispy (around 10 minutes)..
  3. Serve with rice..

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