Recipe of Pastry cheese straws

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Before you jump to Pastry cheese straws recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. While we're constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, just making a couple of small changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? One healthy option that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it's not at all hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to pastry cheese straws recipe. You can have pastry cheese straws using 5 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Pastry cheese straws:

1. Use of straws.
2. Get 1/2 cup of Gruyere cheese, may substitute.
3. Provide 1/2 tsp of garlic powder.
4. Prepare 2 of sheets of thawed prepared puff pastry.
5. Use 1 of egg, beaten.

Steps to make Pastry cheese straws:

1. On lightly floured surface, roll one sheet of pastry out to about 14" x 12"..
2. Brush surface with beaten egg..
3. Roll out 2nd pastry to same size..
4. Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear..
5. Sprinkle garlic powder lightly over cheese. Top with second pastry sheet..
6. Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips..
7. Twist each strip as you then place on a parchment lined baking tray..
8. Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown..

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