Recipe of Easy Italian pasta bake

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Before you jump to Easy Italian pasta bake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

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Thus, it should be somewhat obvious that it's not hard to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to easy italian pasta bake recipe. To make easy italian pasta bake you need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Italian pasta bake:

1. Take 300 gr of pasta.
2. Prepare of Grana Padano cheese.
3. Provide of Tomato passata.
4. Use of Olive oil.
5. You need leaves of Basil.
6. You need of For the beschamel.
7. Get 500 ml of whole milk.
8. Prepare 50 gr of unsalted butter.
9. Get 50 gr of all-purpose flour.
10. Get of Salt.

Steps to make Easy Italian pasta bake:

1. Cook the pasta in salted boiling water until almost fully cooked (it will complete to cook in the oven).
2. In the meantime, prepare the bechamel sauce. Warm up the milk, then melt the butter into a saucepan, and add the flour to it, mixing it together. When smooth, start adding the milk and mix until there are no clumps left. On medium heat, add salt to taste and keep stirring until the sauce thickens. Turn off the heat and set aside..
3. Drain the pasta, then put it back into its pan on medium heat. Add the tomato passata (as much as you prefer) and the olive oil (about 3 tablespoons). Stir everything well for a few minutes, then turn off the heat..
4. Preheat the oven to 180°C (350°F).
5. Grab a loafpan, and begin making layers (they should be only 2). Start with a layer of pasta, then bechamel sauce, then repeat. The last layer has to be bechamel. Put a couple handfuls of grated grana padano cheese on top, then add some basil leaves..
6. Now that you assembled everything, put the loafpan into the oven for about 20/30 minutes or until the cheese on top becomes golden and crispy..
7. You made it! I hope you like my recipe, buon appetito! :).

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