Simple Way to Cook Buttered Garlic Cod Filets

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Before you jump to Buttered Garlic Cod Filets recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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We hope you got insight from reading it, now let's go back to buttered garlic cod filets recipe. You can have buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Buttered Garlic Cod Filets:

1. Take 2-2 oz of filets of cod (frozen or fresh).
2. Take 1 tbsp of butter.
3. Get of Garlic Powder.
4. Provide of Black Pepper.
5. Take of Salt.
6. Get of Basil Flakes (optional).

Instructions to make Buttered Garlic Cod Filets:

1. Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product.
2. With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon).
3. Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more).
4. Sprinkle ground black pepper on filet.
5. Sprinkle basil flakes on to filets.
6. Bake for 12 minutes.

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