Steps to Cook Low Calorie Baked Cod with Herbs and Panko
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We hope you got benefit from reading it, now let's go back to low calorie baked cod with herbs and panko recipe. To make low calorie baked cod with herbs and panko you only need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Low Calorie Baked Cod with Herbs and Panko:
- Get 2 of pieces Cod.
- Use 1 tbsp of Sake.
- Get 1 of Salt and pepper.
- Get of Herb panko:.
- Take 3 tbsp of Panko.
- You need 1 of Dried herbs (basil, parsley or thyme).
- You need 1 dash of Parmesan cheese.
- Prepare 1 dash of Mayonnaise.
Steps to make Low Calorie Baked Cod with Herbs and Panko:
- Cut the cod in half horlzontally and sprinkle with sake. Pat dry any moistures and season with salt and pepper..
- Mix your favourite herbs and Parmesan cheese with panko..
- Spread mayonnaise thinly on both sides of cods. Then coat with herb panko..
- Cook under the grill for about 15 minutes. Keep your eyes on it..
- When it browns, it's ready to be serve..
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