How to Prepare Any-night-of-the-week Dried Beef Cheese Ball

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Before you jump to Dried Beef Cheese Ball recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

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If you're not hypersensitive to nuts, try consuming some almonds! Almonds offer a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Several minerals and vitamins are located in these wonderful nuts. Tryptophan, an enzyme also found in turkey that causes drowsiness, is available in almonds. Regarding almonds, however, they wont make you long for a nap. Alternatively, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Almonds often provide a general increased sense of well-being.

You can find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to dried beef cheese ball recipe. You can cook dried beef cheese ball using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Dried Beef Cheese Ball:

1. Get 2 of pkgs cream cheese 8 ounce each @ room temperature.
2. Use 1 of large jar 4.5 ounce Armour dried beef (rinse each slice with warm water to remove excess curing salt, let drain in colander then pat dry and dice.).
3. You need 6 of green onions finely chopped.
4. Prepare 1 teaspoon of garlic powder.
5. Prepare Splash of Worcestershire sauce.

Instructions to make Dried Beef Cheese Ball:

1. Cut cream cheese into cubes add to mixing bowl..
2. Add the garlic powder and Worcestershire sauce to cream cheese and mix well..
3. To the cream cheese mixture add 1/2 of chopped beef and 1/2 the chopped onions. Mix well..
4. Put remaining onions and beef in another bowl and toss ingredients together..
5. Put a little vegetable oil or cooking spray on your hands and form a ball with the cream cheese..
6. Roll the ball in the remaining onions and beef. Cover and refrigerate..
7. I serve with crackers..

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