Steps to Make Homemade Simple! Japanese Restaurant-style Beef Stroganoff

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Simple! Japanese Restaurant-style Beef Stroganoff

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We hope you got insight from reading it, now let's go back to simple! japanese restaurant-style beef stroganoff recipe. To cook simple! japanese restaurant-style beef stroganoff you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Simple! Japanese Restaurant-style Beef Stroganoff:

  1. You need 200 grams of Thinly sliced beef strips (offcuts or thigh meat also works).
  2. Provide 200 grams of Sliced onions.
  3. Provide 60 grams of Ketchup.
  4. Use 1/4 tsp of Coarsely ground pepper.
  5. Provide 1/2 tsp of Nutmeg (powdered).
  6. Prepare 1 pinch of Finely chopped parsley.
  7. Get 10 ml of Coffee cream (or fresh cream).
  8. Prepare 1 tbsp of Vegetable oil.

Instructions to make Simple! Japanese Restaurant-style Beef Stroganoff:

  1. Heat vegetable oil in a pan. Add the beef and onions to saute..
  2. Add the nutmeg and ground pepper and continuing cooking until aromatic..
  3. Add the tomato ketchup and continue to fry until the ingredients come together..
  4. Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done..

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