Recipe of Favorite Japanese beef stir-fried udon

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We hope you got insight from reading it, now let's go back to japanese beef stir-fried udon recipe. You can cook japanese beef stir-fried udon using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Japanese beef stir-fried udon:

1. You need of Beef-slices.
2. Get of Frozen Japanese udon.
3. Take of Shimeji mushrooms.
4. Take of Beef sauce.
5. Provide of Brown sugar.

Instructions to make Japanese beef stir-fried udon:

1. Wash the shimeji mushroom and cut / separate them.
2. Boil the udon for around 1 minute till soft.
3. Fry the mushrooms for a while before putting in the beef slices as mushrooms take longer to cook.
4. Add in the udon.
5. Add in Japanese beef sauce + 1-2 teaspoons of brown sugar and stir.
6. Add in sesame oil, stir and serve!.

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