Steps to Prepare Perfect Chile Relleno Bake

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Chile Relleno Bake

Before you jump to Chile Relleno Bake recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

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A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it's uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to chile relleno bake recipe. You can have chile relleno bake using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chile Relleno Bake:

  1. Use 1 lb of Ground beef.
  2. Take 1 cup of Onion; chopped.
  3. You need 3 clove of Garlic; crushed and minced.
  4. Use 2 can (4 oz) of each) Whole mild green chiles; drained and seeds removed.
  5. Get 2 cup of Cheddar cheese or Mexican cheese mixture; divided.
  6. Use 4 of large Eggs.
  7. Prepare 1/4 cup of All-purpose flour.
  8. Prepare 1 1/2 cup of Milk.
  9. Provide 1/2 tsp of Salt.
  10. Get 2 dash of Tabasco sauce or cayenne pepper.

Steps to make Chile Relleno Bake:

  1. In large skillet, brown ground beef, breaking up meat as it cooks. Add onion and garlic; cook until onion is tender. Drain well..
  2. Line 9x9 baking dish with half of the whole chiles; top with 1 1/2 cups shredded cheese. Add browned meat mixture, then top with remaining chiles. Set aside..
  3. Beat together eggs and flour until smooth; add milk, salt, and Tabasco sauce. Pour egg mixture over casserole..
  4. Bake, uncovered at 350°F for 35-45 minutes, or until a knife inserted in center comes out clean..
  5. Remove from oven, top with remaining cheese. Let stand for 5 minutes before serving..
  6. Serve with rice, refried beans, and a salad, if desired..

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