Steps to Prepare Super Quick Homemade Instant Pot Beef Stew
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Before you jump to Instant Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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These sorts of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a rich source of Vitamin E which has numerous benefits and is also terrific for your skin. Even though you may already consume a great deal of fruits and veggies, you might want to consider how fresh they are. If you choose organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. You can be certain that you're getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
As you can see, it's not at all difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let's go back to instant pot beef stew recipe. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Instant Pot Beef Stew:
- Use 1 pound of chuck stew beef, small cubes.
- Prepare 2 Tbs of flour.
- Provide 1/2 pound of carrots, peeled and sliced.
- Take 1 of medium white onion, diced.
- You need 1 pound of white or golden potatoes, cubed.
- Get 6 cloves of garlic, minced.
- Prepare 4 cups of low sodium beef stock.
- Use 3 Tbsp of steak sauce.
- Take 2 tsp of thyme, rosemary.
- You need to taste of S&P.
- Use 1 bag of frozen peas, thawed.
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil.
- Add beef.
- Cook until about half done, add flour and continue cooking.
- Add veggies (except peas), stock, sauce and seasoning.
- Put IP on stew setting and set time for 35 minutes.
- Release steam and open IP, add peas.
- Serve with crusty bread or hearty crackers or use my biscuit recipe.
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