Recipe of Award-winning Beef Stroganoff
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Before you jump to Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
Ingesting healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be tough when it's snack time. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks which you can use when you need a quick pick me up.
Just about the most popular snacks is natural yogurt. Eating yogurt in place of a healthy larger lunch is not a good idea. As a snack, however, yogurt is one of the best things you are able to reach for. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. This decreases your sugar consumption without reducing the taste of your snack.
A large assortment of easy health snacks is easily accessible. When you make the decision to be healthy, it's easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let's go back to beef stroganoff recipe. To make beef stroganoff you only need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Beef Stroganoff:
- Provide 200 grams of beef.
- Take 80 grams of shimeji mushroom.
- Provide 1/2 of yellow onion (cut coarsely).
- Get 4 cloves of garlic (minced).
- Provide 1/2 tsp of blackpepper.
- Take 2 tbs of unsalted butter.
- Get 1/2 cup of heavy cream.
- Provide 1 pinch of nutmeg.
- Prepare 1/4 cup of chicken broth.
- Provide to taste of sugar and salt.
- Provide 1 tbs of chopped parsley.
Instructions to make Beef Stroganoff:
- Clean beef and pat dry..
- On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside..
- On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant..
- Add heavy cream and beef broth, and stir it well..
- When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley..
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