Recipe of Perfect Red Bean and Ground Beef Stew
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Before you jump to Red Bean and Ground Beef Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to red bean and ground beef stew recipe. To cook red bean and ground beef stew you need 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Bean and Ground Beef Stew:
- Get 2 pound of ground beef.
- You need 15 ounces of red beans.
- Prepare 15 ounces of diced tomatoes.
- Provide 1-1/2 pint of beef broth.
- You need 5 leaves of bay leaf.
- Prepare 1 cup of sliced celery leaves included.
- Prepare 1 cup of diced onion.
- Take 1/4 cup of ground paprika.
- Use 2 tablespoons of maple syrup.
- You need 2 tablespoons of dijon mustard.
- Take 1 teaspoon of salt.
- Take 1 teaspoon of ground black pepper.
- Prepare 2 teaspoon of granulated garlic powder.
- Prepare 3 tablespoons of tomato paste concentrated.
- You need 1/2 cup of heat roasted pepper +1/4 cup juices.
- Use To taste of cayenne pepper.
- Prepare To taste of grated Parmesan cheese.
- Take 2 tablespoons of capers + 1 tablespoon juices.
- Provide 2 cups of canned straw mushrooms drained.
- Provide 1/2 stick of butter.
Steps to make Red Bean and Ground Beef Stew:
- Slice the celery, onion, and mushrooms..
- Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef..
- Add all the vegetables to the beef except beans..
- Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes..
- Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well..
- Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!.
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