Recipe of Kelly’s Pie Crust

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Kelly’s Pie Crust

Before you jump to Kelly’s Pie Crust recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got benefit from reading it, now let's go back to kelly’s pie crust recipe. You can cook kelly’s pie crust using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Kelly’s Pie Crust:

  1. Get of ☆4 cups flour.
  2. Get of ☆2 cups crisco.
  3. Provide of ☆2 tsp salt.
  4. Get of ☆1 TBSP sugar.
  5. Get of ●1 TBSP vinegar.
  6. Prepare of ●1 egg.
  7. Take of ●1/2 cup water.

Instructions to make Kelly’s Pie Crust:

  1. Mix all the ingredients of ☆ in a large bowl. Don’t mix it too well. Leave some crisco in chunks to have good texture..
  2. Mix all the ingredients of ● and pour into the flour mixture..
  3. Spread plastic wrap on a large cutting board and sprinkle flour on it..
  4. Put half of the flour mixture on the wrap and make a round shape. Do the same thing for the 2nd half of the flour mixture. Put both of them in a zip lock and rest them in the refrigerator for at least 15 minutes to 3 days..

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