Steps to Make Whole wheat dryfruit cookies (no baking powder or baking soda)

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Before you jump to Whole wheat dryfruit cookies (no baking powder or baking soda) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a great deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of small changes can positively affect daily eating habits.

Initially, you must be extremely careful when you are shopping for food that you don't automatically put things in your shopping cart that you don't want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One heart-healthy substitute that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy diet.

Hence, it should be quite obvious that it's not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to whole wheat dryfruit cookies (no baking powder or baking soda) recipe. To cook whole wheat dryfruit cookies (no baking powder or baking soda) you only need 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Whole wheat dryfruit cookies (no baking powder or baking soda):

1. You need 200 grams of whole wheat flour.
2. Provide 200 gms of all purpose flour (maida).
3. Provide 100 gms of semolina (rava).
4. Get 250 gms of ghee (not in liquid form).
5. Prepare 250 gms of powdered sugar (made by crushing sugar in mixture).
6. Prepare 1 tbsp of vanilla essence.
7. Use 1/4 cup of dryfruit powder (cashews, pistachios & almonds are used).
8. Provide 1 tbsp of green cardamom and nutmeg powder.

Instructions to make Whole wheat dryfruit cookies (no baking powder or baking soda):

1. In a big bowl take ghee and add powdered sugar to it. Beat with the beater till light in colour and a bit fluffy..
2. Now add whole wheat flour, all purpose flour and semolina to the bowl..
3. Blend everything with the beater..
4. Now clean the spokes of beater rods. Now add vanilla essence and dryfruit powder to it. Mix everything with with hand properly..
5. Now add the cardamom and nutmeg powder to the mixture..
6. Now make small smooth balls of the dough and put a plus sign on it. Keep them in a baking tray..
7. Bake the ready cookies in a preheated oven at 180°C for 20 minutes..
8. Bake the remaining cookies similarly..
9. When it cools store them in a airtight container..

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