Simple Way to Prepare Any-night-of-the-week Chinese Honey Chicken

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Chinese Honey Chicken

Before you jump to Chinese Honey Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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One way to deal with this to begin seeing some results is to understand that you do not need to alter everything at once or that you need to altogether get rid of certain foods from your diet. It's not a bad idea if you want to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating selections. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you won't wish to eat the old diet.

To sum up, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chinese honey chicken recipe. To cook chinese honey chicken you need 22 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chinese Honey Chicken:

  1. Get 300 g of Chicken Meat (skinless, boneless, cut into pieces).
  2. Provide of Marinade;.
  3. You need 20 g of Garlic (minced).
  4. Get 1 tsp of White Pepper.
  5. You need 1/2 tsp of Salt.
  6. You need of Batter;.
  7. You need 1 pc of Egg (whisked).
  8. Use 2 Tbsp of Cooking Oil.
  9. Provide as needed of Water.
  10. Get 3 Tbsp of Corn Flour.
  11. You need 5 Tbsp of All Purpose Flour.
  12. Prepare 1/2 tsp of Baking Powder.
  13. You need 20 g of Garlic (minced).
  14. Prepare of Sauce Mixture (mix well in a bowl);.
  15. Get 2 Tbsp of Honey.
  16. Use 2 Tbsp of Hoison Sauce.
  17. Prepare 1 Tbsp of Lime Juice.
  18. Prepare 1 Tbsp of Sugar.
  19. Use 1-2 tsp of Light Soy Sauce.
  20. Prepare of Frying;.
  21. Use 1 cup of Cooking Oil.
  22. Prepare as needed of Sesame Seeds (garnish).

Steps to make Chinese Honey Chicken:

  1. MARINATE; mix the chicken well with white pepper, garlic and salt. Set it aside..
  2. BATTER; for DRY ingredients, mix well in a bowl the all purpose flour, corn flour, garlic and baking powder. Then add one at a time, the egg, and then the oil mixing well in between them. Add water until the battwr has a smooth and silky consistency. When the batter is done, simply add to the chicken and mix it well..
  3. DEEP FRY; Ready 1 cup of cooking oil on high heat. Deep fry the chicken nuggets until brown. If you are double frying, the first fry should be 1 minute and then fry the chicken a second time until brown. Remove and set aside.
  4. SAUCE; in another, heat 2 Tbsp of cooking oil until hot and then add in the sauce mixture. When the sauce has bubbled, add in the chicken and coat them well. Turn off the heat..
  5. ASSEMBLY; Serve on a plate and sprinkle sesame seed. You can also toast the sesame seed in a pan until they turn color to give it an extra aroma and flavor..

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