How to Make Award-winning Crispy sweet beef

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Before you jump to Crispy sweet beef recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Wholesome eating promotes a feeling of well being. Whenever we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, in terms of eating between meals. You can spend several hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Eating almonds is an excellent alternative as long as you don't have a nut allergy. As an all-in-one vitality booster, almonds provide many health rewards. These nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is present in almonds. Having said that, you may not need a nap after consuming almonds. Rather, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Your emotional state can sometimes be lifted by simply eating almonds.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to crispy sweet beef recipe. You can cook crispy sweet beef using 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Crispy sweet beef:

1. Prepare 1-1/2 lb of Serloin Steak.
2. Provide 1 tsp of Crushed Garlic.
3. You need 1/2 tsp of crushed ginger.
4. Take 1 Stalks of green spring onion chopped.
5. Get 1 of small onion.
6. Prepare 1 tbls of Hoisin sauce.
7. Use 3/4 cup of Honey.
8. You need 1 tbls of roasted sesame seeds.
9. Provide 1 tbls of roasted sesame seeds oil.
10. You need 1/2 tbls of rice wine vinegar.
11. Take 1 tbls of veg oil.

Instructions to make Crispy sweet beef:

1. Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick, cut the strips in half again length-wise).
2. In a food processor, blitz the onion, garlic and ginger until it is a paste. (If you do not have a food processor, you can grate them or chop it very finely by hand, just make sure the ginger bits are very tiny).
3. Add the marinade and 1 tablespoon of soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature).
4. After 10 minutes, repeat the same process and dust 1/2 cup of corn starch on the beef again to lightly re-coat the beef..
5. Using a heavy bottom pot (or wok) set the temperature of the oil to 375F (191C) (or medium heat) and add at least 1 inch of oil and wait for it to get hot..
6. Using your fingers separate the beef if they are clumped together and deep fry it in the oil in small batches (make sure the oil is hot but not smoking – to test if the oil is hot enough, add 1 small piece of beef first and see if it instantly sizzles).
7. Deep fry the beef for 1-2 minutes, and remove it from the pot onto a plate with paper towel or newspaper to sop up some of the oil.
8. Once all the beef has been cooked once (first fry), add all of it back in for the second deep fry for 1 more minute..
9. Add to a serving dish and sprinkle spring onion over the Top. Also the sesame seeds.

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