Recipe of Quick Low-Carb Beef Stew

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Low-Carb Beef Stew

Before you jump to Low-Carb Beef Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.

One way to approach this to start seeing some results is to understand that you do not need to change everything right away or that you should entirely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Evidently, it's not at all difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to low-carb beef stew recipe. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Low-Carb Beef Stew:

  1. Use 10 sticks of celery.
  2. Get 30 of baby carrots or equivalent.
  3. Take 3 bunches of radishes.
  4. Get 1 of yellow onion chopped.
  5. Use 1 tsp of garlic.
  6. Provide 2 tablespoons of Worcestershire sauce.
  7. Prepare 1.6 lbs of stew meat (1 case).
  8. You need 30 oz of beef broth (3 Campbells cans).
  9. You need 1 tsp of salt.
  10. Take 1 tsp of pepper.
  11. Provide of Frozen corn - optional.
  12. You need of Frozen green beans - optional.
  13. You need of Frozen peas - optional.
  14. Provide 1/4 cup of flour??? (New addition to try).

Steps to make Low-Carb Beef Stew:

  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional.
  2. Coat meat in flour to thicken sauce. (New addition to try).
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef..
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours)..
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional.

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