Recipe of Potato Wedges

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Before you jump to Potato Wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than it used to be and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? One healthy option that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.

To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to potato wedges recipe. To make potato wedges you need 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Potato Wedges:

1. You need 2 of Potatoes.
2. You need 1/2 tsp of salt.
3. You need of Water for boiling.
4. Take 1/2 C of gram flour.
5. Prepare 1/2 tsp of salt.
6. Provide 1/4 tsp of garlic powder.
7. Take 1/2 tsp of chicken powder.
8. Use Pinch of baking powder.
9. Provide 1/2 tsp of black pepper.
10. Prepare 1/2 tsp of white pepper.
11. Use 3-4 of green chillies chopped.
12. Take of Oil for frying.
13. Take of For sauce.
14. Use 1/4 C of cream.
15. Use 2 tbsp of mayonnaise.
16. You need 2 tbsp of yogurt.
17. Get 1/2 tsp of finely crushed garlic.

Instructions to make Potato Wedges:

1. Cut potatoes in wedges with peel..
2. Add 1/2 tsp salt in boiling water and boil potatoes for 4minutes..
3. Remove the potatoes from boil and strain the water..
4. In a bowl add gram flour and all the spices. Add small amount of water to make a paste..
5. Dip wedges in the paste and set it aside on a plate..
6. After coating all wedges freeze it for 2hours..
7. Heat oil and fry the wedges on medium heat until golden brown..

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