Steps to Cook Roast/ Baked potato wedges.#potatoescontest#
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We hope you got benefit from reading it, now let's go back to roast/ baked potato wedges.#potatoescontest# recipe. To cook roast/ baked potato wedges.#potatoescontest# you only need 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Roast/ Baked potato wedges.#potatoescontest#:
- You need 7 of medium potatoes.
- Get of For garnish...1/2 pc Yellow, red n green capsicum.
- Get 1 pc of onion.
- Provide to taste of Salt.
Instructions to make Roast/ Baked potato wedges.#potatoescontest#:
- Clean all your ingredients..
- Peel your potatoes and cut into wedges..
- In a clean sufuria, bring water to boil, add salt then put all your wedges. Boil for 10 mins..
- Pre heat your oven at 150 degrees and grease your baking tray..
- Drain your potatoes and put them in your baking tray..
- Bake/ roast them for 15- mins or till ready..
- Once ready remove them from the oven and serve while hot..
- Bon appetite..
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