Steps to Cook Tomato, onion and tuna pasta bake
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Before you jump to Tomato, onion and tuna pasta bake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let's go back to tomato, onion and tuna pasta bake recipe. You can cook tomato, onion and tuna pasta bake using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato, onion and tuna pasta bake:
- Prepare of Tomatoes 250g (fresh, chopped).
- Prepare 200 ml of Chicken stock.
- Prepare 1 of onion (chopped).
- Use 1 of garlic clove (minced).
- Get 2 tbsp of tomato purée.
- Get 1 tbsp of plain flour.
- You need 1 tsp of sugar.
- Use 1 tsp of Italian herbs.
- Provide Splash of oil.
- Get to taste of Salt and pepper.
- Get 200 g of cooked pasta.
- You need 1 tin of drained tuna.
- Get 50 g of mixed grated cheese.
- Get of Sprinkle chilli flakes.
Steps to make Tomato, onion and tuna pasta bake:
- Add oil, onion and garlic to a saucepan. Cook until softened. Add tomato purée, flour, Italian herbs and seasoning cook for a further minute. Add fresh tomatoes, sugar and chicken stock. Bring to the boil and then simmer for 15-20 minutes stirring until thickened..
- Stir in cooked pasta then carefully stir in tuna so it doesn’t break up to much. Transfer to an oven proof dish then top with grated cheese and a sprinkle of chilli flakes.
- Bake at 200c for 20-30 minutes until golden and bubbly. Serve with garlic bread.
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