Steps to Prepare Easy to make Potato wedges

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Before you jump to Easy to make Potato wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make some minor changes that can start to make a difference to our daily eating habits.

Initially, you will need to be very careful when food shopping that you don't automatically put things in your shopping cart that you don't wish to eat. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. One heart-healthy option that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

As you can see, it's not difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to easy to make potato wedges recipe. To cook easy to make potato wedges you need 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Easy to make Potato wedges:

1. Provide 8-10 of potatoes.
2. Take of Oil.
3. Use of Salt.
4. You need of Cajun.

Steps to make Easy to make Potato wedges:

1. Peel the potatoes put them in a bowlor pot fild with water cut them and put them back in the bowl with water.
2. Put a couple of shakes of Cajun salt and oil in a small bowl and mix it up.
3. Chefs tip: if you want you can put a teaspoon of grownded garlic with the oil salt and Cajun.
4. Take a tray and a baking sheet and put the potatoes on the tray..
5. Then take the oil salt and Cajun and put it on the potatoes and add a bit more salt over the potatoes.
6. Take the trays and put it in the oven.
7. Put the oven on 180 degrees and 45 minutes.
8. Bonna patiet 😋.

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