Recipe of Egg ham and cheese bake

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Egg ham and cheese bake

Before you jump to Egg ham and cheese bake recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Ingesting healthy foods can make all the difference in the way we feel. If we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). Sometimes it's tough to find healthy foods for treats between meals. Shopping for snack foods can be a struggle because you have countless options. There's nothing like one of these healthy foods when you really need an energy-boosting snack food.

Certain foods made from whole grains are great for a quick snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run may be much healthier with whole fiber chips and crackers. Whole grains are always better than refined grains included in white bread.

A large variety of easy health snacks is easily obtainable. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to egg ham and cheese bake recipe. You can have egg ham and cheese bake using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Egg ham and cheese bake:

  1. Use 12 of eggs.
  2. Get 7 oz of finely diced ham.
  3. Take 1 cup of chopped green bell pepper.
  4. Use 1 1/2 cups of finely diced white onion.
  5. You need 1 tbsp of cilantro shredded.
  6. Prepare 1 tsp of kosher salt.
  7. Use 1 tsp of crushed black pepper.
  8. Take 1 of garlic clove diced.
  9. You need of Pam cooking spray.
  10. Provide 2 cups of mix blend shredded cheese.
  11. You need 1/2 cup of skin milk.

Steps to make Egg ham and cheese bake:

  1. Pre heat oven to 375.
  2. Take the 12 eggs with 1/2 cup of skin milk. salt pepper cilantro peppers and onions and beat well in a mixing bowl.
  3. Coat your 8 x 11 inch pan with pam cooking spray then layer the pan with the 7 oz of the diced ham cubes.
  4. Pour egg mixture over the diced ham cubes inside your pan then add 2 cups of shredded cheese. Stir inside of pan once all ingredients are added together..
  5. Bake in oven for 50 mins (I used Reynolds foil to cover and cook mine so it would not over cook).
  6. .

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